How to choose the best knife for you
There are many aspects to consider when purchasing a Benchmade knives. The most important aspect is the knife's blade geometry. Make sure you choose a knife that is as thick and sturdy as possible. Thicker blades are more flexible, but will sacrifice some strength. Different alloys perform better with different edge configurations. The environment you will use the knife in is also important. Some knives may need to be stain resistant if the area is hot and humid. Non-corrosion-resistant steels, such as carbon and tool steel, are good options for a variety of situations.
A plain-edged knife can be used for push cuts but is not suitable for cutting rope or wooden. However, a fully serrated knives is better for more difficult materials. This is because the serrations create more pressure per area. The benefit is that the knife is more versatile so you won’t have to switch blades every day. A Benchmade knife can be purchased with multiple pockets clips to suit a variety purposes.
Benchmade Knives may be referred to as a "gunshop" brand by some, but this company has been making knives since over 30 years. Even though other companies used cheap Chinese steel, the company was still around. The company's continuous search for higher quality has earned it a reputation as a knifemaker worth paying attention too. The brand is a favorite among knife lovers all over the world and is often rated the best value knife.